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One Pot Pineapple Chicken (Grilled)

July 28, 2017 by Tanya Schroeder · Leave a Comment · Last updated: September 20, 2021

Chicken

Peppers, rice, pineapple, bacon and a simple sauce make this pineapple chicken delicious! Foil pans and the grill make it easy to prepare!

Pineapple chicken has a sweet and spicy combo with a touch of bacon sprinkled in!

I hate camping. I see nothing fun about hiking to set up your kitchen and your bedroom. If I’m going to do work I may as well stay at home. At least at home, I know toilets are always nearby. I have tried camping a handful of times. Some experiences weren’t so bad. Especially the ones in parks where actual working bathrooms were nearby. As you can see, it is all about the bathroom for me. I am not a pee in the woods kind of girl. I cannot pretend to be. While I’m at it, I’ll just go ahead and say sleeping on the ground has almost as much appeal as peeing in the woods. It’s not for me. Luckily my family seems ok to skip the camping adventure.

This pineapple chicken is a one pot meal that is cooked right on the grill! So easy and so good!

The best way to simulate camping is to have a bonfire for S’mores and grill up foiled food. You are going to love how simple this pineapple chicken is to make, and the chicken comes out so tender! You do not have to cook anything in advance, just divide your rice, vegetables, pineapple, chicken, and bacon between four pie tins, whisk up a sauce and pour a little onto each plate. Add some broth, cover, and grill the plates for about 30 minutes. The steam and the heat will cook everything to fork tender. Be sure to reserve some sauce to drizzle on just before serving!

Love pineapple chicken? How about a chicken recipe that is cooked on the grill! This recipe is so simple, anyone can make this!

The bacon will not be crispy, if that is important to you, then I would prepare that separately. Also, fresh pineapple would be delicious, but I used canned so that I could use the juice in my sauce. Serve these with S’mores quesadillas (could also be grilled) or S’mores ice cream sandwiches and you have the perfect summertime meal (and not camping)!

Pineapple chicken is coated in a rich, succulent sauce and cooked right on the grill!

A NOTE ABOUT PINEAPPLE CHICKEN:

*This recipe can be made two ways, place the chicken, rice, pineapple, peppers and bacon in the tin and then drizzle with sauce and broth before grilling, or coat the chicken first, heat the marinade until it boils then drizzle before serving. Also, the recipe states chicken chunks, but in the photos, I used chicken breasts. Either will work*

I am sharing this recipe on Food Fanatic!

See also: Creamy Cajun Pasta and Bourbon Chicken Sheet Pan Dinner!

This pineapple chicken is tossed with rice, peppers and bacon and cooked right on the grill. Dinner can really be this easy and this GOOD!

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Filed Under: Chicken Tagged With: Chicken, easy recipe, Grilled, one pot, summer eats

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Tanya Schroeder

About Tanya Schroeder

Tanya is a full time wife and mom, a part time chef/baker, and a wanna be photographer! Tanya believes every once in a while, dessert should be eaten first! Hope you like what you see!

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