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About Tanya

Tanya is a full time wife and mom, a part time chef/baker, and a wanna be photographer! Tanya believes every once in a while, dessert should be eaten first! Hope you like what you see!

Easy Pumpkin Risotto with Italian Sausage

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Creamy pumpkin risotto captures the essence of fall in each bite!

This easy pumpkin risotto will convince you that pumpkin is just as good in savory dishes! This risotto tastes luxurious and creamy! I hate costume parties. Hate isn't the right word; I'd say I dread them more than hate them. For starters, I'm not Continue Reading

Filed Under: Uncategorized Tagged With: epicurious, fall, pumpkin, rice, risotto, side dish

Baked Sweet Potato Donuts

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Soft baked sweet potato donuts with a creamy browned butter frosting!

Soft and cakey baked sweet potato donuts are frosted with a sweet, creamy browned butter frosting. These little autumnal treats are sure to make your mornings! I was so excited when I made these donuts. I haven't baked much with sweet potatoes. Continue Reading

Filed Under: Uncategorized Tagged With: breakfast, browned butter, donuts, epicures, sweet potato

Crispy Baked Chicken Wings with Carolina Mustard Sauce

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These are the crispiest wings! Rosemary and garlic make them so flavorful!

Crispy baked chicken wings are so easy to make at home! These wings are simply seasoned with garlic and fresh rosemary, then served with a tangy Carolina mustard bbq sauce! I used to think my brother in law made the best chicken wings. He would Continue Reading

Filed Under: Uncategorized Tagged With: appetizers, Chicken, epicurious, game day, party food, tailgating, wings

Weekly Meal Plan #65

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The perfect weekly meal plan!

Weekly Meal Plan Week 65 – 10 great bloggers bringing you a full week of recipes including dinner, sides dishes, and desserts! Continue Reading

Filed Under: Uncategorized Tagged With: dinner, Meal Plan, menu

Bourbon Daisy

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This bourbon daisy is tangy with a hint of sweetness. You need this for your next happy hour!

This bourbon Daisy is a sweet and tangy way to sip on bourbon. I'm taking bourbon to new heights with this fun and flirty cocktail! A bourbon daisy is a fun and easy way to serve up the best flavors in your old-fashioned glass. Made to look Continue Reading

Filed Under: Uncategorized Tagged With: bourbon, cocktails, drinks, epicurious

Slow Cooker Beef and Barley Soup Recipe

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Beef and barley soup made in the crockpot simplifies your meal time! It's easy and so good for you!

Want to feel warm and cozy? This slow cooker beef and barley soup recipe will keep you warm, happy and satisfied. I had to take home economics when I was in 7th grade ( yes, I am that old). It was not my favorite class, in fact, it gave me quite Continue Reading

Filed Under: Uncategorized Tagged With: beef, comfort food, crockpot, dinner, epicurious, slow cooker, soup

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