About Tanya

Tanya is a full time wife and mom, a part time chef/baker, and a wanna be photographer! Tanya believes every once in a while, dessert should be eaten first! Hope you like what you see!

Caramel Apple Dip

Dip

This caramel apple dip is creamy and sweet and makes snacking on apples feel like a decadent treat! Kids and adults alike will love this easy fruit dip! Fall-inspired dip irresistible so get your apples ready! When my kids would little I Continue Reading

One Pot Shrimp Diablo

Pasta

Spicy and saucy, that's how I would describe this shrimp diablo! This one-pot wonder comes together quickly and it is made with simple ingredients. Make it extra spicy if you can handle the heat! I have always loved spicy food. I was always the Continue Reading

Zucchini Fritters

appetizer

Do you have an abundance of garden zucchini? Zucchini fritters make a great appetizer or snack! These crips nuggets are best served warm with a dipping sauce on the side. Fritters are easy and fun to eat and make a great way to use up summer’s best Continue Reading

Conch Fritters

appetizer

A spiced batter littered with fresh conch meat is deep-fried until golden. These conch fritters are a little taste of the islands and are downright addicting. These deep fried conch meat nuggets are tasty little appetizers and snacks that are Continue Reading

Chicken and Broccoli Alfredo

dinner, easy, quick meal

Chicken and Broccoli Alfredo tastes delicious and creamy, but is a little lighter than most Alfredo recipes! This recipe is easy and filling too! There was a time when the only kind of “sauce” my kids wanted on their noodles was butter. I Continue Reading

Chantilly Cake Roll

cake, dessert

This Chantilly cake roll is divine! An ultra-soft sponge cake is wrapped around a fluffy filling and fresh fruit! This berry-Licious cake is tasty all year long! This cake roll is light, colorful, elegant and EASY! I am relatively new to the Continue Reading