Weekly Meal Plan Week 83 – 11 great bloggers bringing you a full week of recipes including dinner, sides dishes, and desserts!
I could stare at this meal plan all day. You’ll notice the first part of the week has an international flair while the rest is all about big flavor! I love a good brisket recipe and Pass the Sushi has a recipe that is making my mouth water!
Dessert is giving that brisket a run for its money, however. Just look at those truffles and those donuts! This might be the week that we eat dessert first!
Slow Cooker Verde Chicken Pesole – Dinners, Dishes, and Desserts
Better Than Take-Out Chinese Beef and Broccoli – Barefeet in the Kitchen
Creamy Buffalo Chicken Enchiladas – The Cookie Rookie
Supreme Pizza Baked Ziti – A Spicy Perspective
Slow Cooker Brisket – Pass the Sushi
One Pan Pizza Pasta Casserole – Wishes & Dishes
Chicken and Corn Chowder – Yellow Bliss Road
Buffalo Garlic Knots – Foodie with Family
Sauteed Brussels Sprouts with Fig Jam – Lemons for Lulu
Salted Pistachio Dark Chocolate Truffles – Diethood
Cinnamon Roll Donuts – Sweet C’s
This week’s meal plan was brought you to by:
Dinners, Dishes, and Desserts| Barefeet in the Kitchen | Foodie with Family | Wishes and Dishes | Pass the Sushi | Lemons for Lulu | Sweet C’s Designs | The Cookie Rookie | Yellow Bliss Road | Diethood | A Spicy Perspective
Check out all the Meal Plans we have made for even more ideas!
Pin this to your meal planning board for easy access all week long!
Add your Response