BAKED FETA CHEESE WITH ROASTED TOMATOES AND HERBS

Baked herbed feta cheese is a flavorful and easy appetizer that everyone will enjoy. Serve with some fresh bread at the next holiday’s dinner or throughout the year to impress your dinner guests.

– Feta cheese – Fresh rosemary – Fresh oregano – Fresh thyme – Olive oil – Black pepper – Cherry tomatoes

INGREDIENTS:

STEP ONE

Place the fetta cheese in the middle of a medium-sized baking tray.

STEP TWO

Arrange the cherry tomatoes around the feta cheese, drizzle with 2 tbsp of olive oil, and season with freshly ground black pepper.

STEP THREE

Bake on the preheated oven for 20-30 minutes or until feta cheese looks nicely toasted and tomatoes are softly baked.

STEP FOUR

Serve hot with some freshly toasted bread.

This baked feta recipe is simple and easy making it perfect for any occasion. Made to be used as a dip it’s a great appetizer that’s as savory as it is flavorful.

Give this recipe a try! Tap the link below for the full recipe details.