Your Secret Ingredient for
If you’re looking for a way to make your
dishes taste better
, roasted garlic is the
you’ve been searching for.
– Heads of garlic
– Olive oil
Cut the top off of the head of garlic. Cut just enough to expose the garlic cloves.
Drizzle a bit of olive oil on each head of garlic and cover each head with aluminum foil. Close well.
Place the wrapped garlic heads on the oven tray and bake at 365 degrees F for 1 hour.
Remove the tray from the oven and let the garlic cool to room temperature.
Remove the aluminum foil and squish the garlic heads to extract the roasted garlic cloves into a bowl.
Add the rest of the olive oil and salt to the bowl. Smash the mixture with a fork until it reaches a creamy consistency.
Store in a glass jar with a bit of olive oil on top.
For variations, add some
to the roasted garlic paste to change the flavor. You could try
Give this recipe a try! Tap the link below for the full recipe details.
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