FARMERS BREAKFAST EGG CASSEROLE
This farmers breakfast egg casserole will be the highlight of your breakfast table!
It is made with soft and slightly hash browns, eggs, veggies, and lots of cheese! Sounds delicious? Let's make 'em!
– hash browns – Italian sausage – deli ham – jack cheese – white cheddar cheese – eggs – milk – pepper – salt – dried oregano – dried basil – mini peppers
Spray an 8-inch baking dish with non-stick spray.
Place the frozen hash browns on the bottom of the baking dish.
Top with crumbled sausage, ham, and cheeses.
In a separate bowl, whisk together the eggs, milk, salt, pepper, oregano, and basil, pour egg mixture over the hash browns and top with sliced mini peppers.
Wake up on a weekend and enjoy this tasty recipe or serve it up on busy holiday mornings like Christmas.
Give this recipe a try! Swipe up for the full recipe details.