They are creamy, salty, savory, and slightly sweet all in one. This recipe is for a baked version, but you could additionally make these on the grill as well.
They’re simple to make, quick to serve, and won’t create too many extra dishes! But the cool part is, they are also nutritionally balanced enough to serve as meal.
They’ve got all the flavor and fun of saucy wings without the mess. Give them a try on your next game day party—your guests will love them.
This recipe for Jamaican Jerk Roasted Cauliflower is perfect for any event as it is vegetarian, vegan, and even gluten free!
It does take 45 minutes to make, but once it is made it can be served with chips, crackers, or even veggies making it one of the most versatile appetizers out there.
It’s creamy, but also has that spice that everyone is craving. Better yet, make both this dip and the onion dip and let your guests try both with their dipping vessel of choice!