VEGAN PUMPKIN OATMEAL COOKIES
These Vegan Pumpkin Oatmeal Cookies are topped with an orange glaze for outstanding autumn feel in every bite.
– All-purpose flour
– Rolled oats
– Pumpkin spice
– Ground cinnamon
– Baking soda
– Baking powder
– Vegan butter
– Pumpkin puree
– Orange zest
– Maple syrup
– Orange juice
In a large bowl, mix the softened butter with brown sugar until very creamy.
In a different bowl, combine all the dry ingredients (oats, flour, spices, baking powder and baking soda, salt, and orange zest).
Add the dry ingredients with the pumpkin mixture and stir to combine.
Refrigerate the dough for one to two hours. This will improve its texture and flavors, so don’t skip this step.
Warm cinnamon flavors, chewy pumpkin oatmeal cookies and an orange glaze drizzled on top will make these a seasonal treat you look forward to every year.
Give this recipe a try! Tap the link below for the full recipe details.
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