Delicious Hand Pies With FRESH Strawberry

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These little bite-sized pies are easy to make and even easier to eat! Grab all the fresh strawberries you can and get baking!

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INGREDIENTS >>

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– 1 14.1 package refrigerated Pillsbury Pie Crust – 1 whole egg – 1 tablespoon water – 1 cup chopped strawberries – ¼ cup strawberry jam – 2 tablespoons sugar – 1 tablespoon cornstarch – Coarse sugar – Powdered Sugar

Off-white Section Separator PRINT INGREDIENTS

Combine the chopped fresh strawberries, strawberry jam, cornstarch, and sugar.

[{"selector":"#anim-730b0de7-ad5b-46cd-8c0d-97882dfbb777 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Off-white Section Separator Rounded Banner With Dots 1 Learn more

Preheat oven to 425. Prepare egg wash by lightly beating together the egg and the water.

Off-white Section Separator Rounded Banner With Dots 2 Learn more

Remove dough from the refrigerator and place a spoonful of the strawberry mixture onto the center of one tray of dough.

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Brush edges with the egg wash and place the dough circles from the second tray on top of the filling.

[{"selector":"#anim-0a7d8ff0-4192-487c-8ce0-65cfd9bee753 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Off-white Section Separator Rounded Banner With Dots 4 Learn more

Using a paring knife, carefully cut 3 slits onto the tops of each pie. Bake pies for 12-15 minutes or until golden.

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These pies can be served warm or at room temperature.

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Delicious Hand Pies With FRESH Strawberry

These little bite-sized pies are easy to make and even easier to eat! Grab all the fresh strawberries you can and get baking!

These little bite-sized pies are easy to make and even easier to eat! Grab all the fresh strawberries you can and get baking!

INGREDIENTS >>

INGREDIENTS >>

– 1 14.1 package refrigerated Pillsbury Pie Crust – 1 whole egg – 1 tablespoon water – 1 cup chopped strawberries – ¼ cup strawberry jam – 2 tablespoons sugar – 1 tablespoon cornstarch – Coarse sugar – Powdered Sugar

Ingredients:

Ingredients:

Combine the chopped fresh strawberries, strawberry jam, cornstarch, and sugar.

Preheat oven to 425. Prepare egg wash by lightly beating together the egg and the water.

Remove dough from the refrigerator and place a spoonful of the strawberry mixture onto the center of one tray of dough.

Brush edges with the egg wash and place the dough circles from the second tray on top of the filling.

Using a paring knife, carefully cut 3 slits onto the tops of each pie. Bake pies for 12-15 minutes or until golden.

These pies can be served warm or at room temperature.

These pies can be served warm or at room temperature.